Beer challenge 2025: pubs, especially craft beer bars - please declare allergens on your menu.
Yours, someone with stomach cramps from undeclared lactose in a beer (but determined to carry on and try and dilute it)
@feorag And even if your beer is Gluten Free, list your malts somewhere mortals can find them while queuing at a bar.
It's not that hard - the rest of the food industry does it, the brewers do it on their bottled/canned beers, but for some reason most of them don't put the info on their websites.
If someone is wheat intolerant a Gluten Free label alone isn't much help. And sometimes the bottle/tin recipe is different to the draft recipe. I want to drink your beer! Just tell me what's in it!